La Table de Marie offers you regional recipes to discover the land but also pizzas, salads, grilled meats and fish to satisfy all tastes.
All the dishes are cooked by a chef with fresh and local products (if possible) and the pizzas are cooked on wood fire.
The speciality of the house: the feet packages of Sisteron.
Animaux : Accepted without supplements
Open on Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday
Open all week
Open on Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday
A la carte From 10 € To 26 €
Number of guests : 60
Number of seats on the terrace : 80