Restaurants in Annot

Snacking with a terrace, close to the train station, in a warm and cosy atmosphere, this café philo is an attractive place open to the outside world in terms of attendance, exchanges and partnerships. A space open to good humor ....

Bistro atmosphere with its wooden counter for this café located next to the bowling alley.

Homemade cuisine, including bread. A short menu that adapts to local seasonal produce and a menu dedicated to meat lovers.

Our picturesque hotel restaurant welcomes you with its homemade cuisine and its family atmosphere, next to a wood fire in winter or on our shaded terrace in the summer.

Restaurant with a panoramic view offering a cuisine based on local products and take-away meals: bruschettas, focaccias, pizzas on weekends.

Come and taste Silou's wood-fired socca, a pancake made with chickpea flour from the Annot mill, 100% natural, gluten-free and GMO-free. Our specialty: socca with cébette. Silou also offers a local craft beer.

Chez Laura offers you a choice of salads, pizzas, sandwiches, drinks on the spot or to take away, as well as a dish of the day on days when the steam train is running.

Nathalie et Bernard vous proposent une cuisine maison, provençale, à base de produits locaux..

Le restaurant du camping la Ribière est ouvert à tous, à la clientèle du camping et à la clientèle extérieure. Vous pourrez vous détendre sur notre belle terrasse ensoleillée et y déguster nos pizzas maison, burgers, bruschettas, et bien plus encore…

Restaurant Les Grès was born of a friendship and a shared passion for cooking. Our commitment is to work with fresh, seasonal produce, highlighting the richness of Annot and the surrounding area.

On the village square, large terrace for the nice days and room on the theme of the works of Pagnol. Wide choice of pizzas, salads, tagliatelle and faux-filets. Our specialty: the Caesar pizza with red mullet, mussels and scampi flambéed with Pastis.

In our pretty village of Vergons, enjoy home-cooking with fresh, seasonal produce! Our menu includes 2 starters, 2 main courses and 2 desserts with original flavors.

5 min from the train station and Annot's historic center, on the banks of the river, come and discover Fernand and Félicie's Street Food Attitude. Home-smoked salmon and duck breast, daily specials according to season, fine wine list.

Manufacture on the spot, sale of socca to be carried. Present on the markets, privatizable for events: weddings, birthdays...